Comments on: Biodynamic Braais

By: Erica Liebenberg (on behalf of Spier)

Erica Liebenberg (on behalf of Spier) — Fri, 20 Nov 2009 09:38:45 +0000

Hi Neil and Cameron:
Angus has advised that his produce can be found at Pick N Pay Stellenbosch Square and Spar in Somerset West (Lion Square). It carries the Spier name for identification purposes: currently the chicken, vegetables and eggs are avaiable.

By: Neil Pendock

Neil Pendock — Thu, 19 Nov 2009 10:14:23 +0000

Roelof

This from the WOSA marketing newsletter #34:

Dear Producer,

WOSA BRAAI BOOK: Do you want to feature?
WOSA is producing a book about wine and braais as part of our marketing efforts in
2010. It will promote the SA outdoor lifestyle with braai stories and recipes from
people in the winelands. This book will form the basis of summer promotions in
our overseas countries, and hopefully we will also be doing wine & braai events at
the 2010 World Cup public screenings in our key markets.

If you would like your recipe / braai story to feature, please send a short description
(maximum one page) to Hanlie (hanlie@wosa.co.za). The selection will be made
by the editor on the basis of likely international appeal, authenticity, diversity,
originality, and the story associated with the recipe. The book will need a balance
of recipes, including side dishes.

The deadline for submissions is 11 September 2009. We aim to publish the book
in early January.

By: Cameron

Cameron — Wed, 18 Nov 2009 19:39:04 +0000

I would like to buy some of this amazing sounding biodynamic produce, how can I get hold of it? Is it for sale? Is there a website?

By: Roelof Gous

Roelof Gous — Sat, 14 Nov 2009 15:34:10 +0000

Niel, how does I enter this wosa book? I have a lekker ruby cabernet and a resep for sheep tjops.